Japanese- HOME
- Order Status
- Salmon cutting knife [Kurouchi] 240mm is ordered.
ORDER STATUS
2025.01.04 ORDER STATUS
Salmon cutting knife [Kurouchi] 240mm is ordered.
| Date | 2025.01.04 |
|---|---|
| Item | Salmon cutting knife [Kurouchi] 240mm |
| Price | 60,500 JPY |
The Japanese Salmon cutting knife is used for fillet a big fish such as Salmon. This can be used at marine products processing factory or fish dealer, also at fishing ground.
The series of Deba knife, Japanese Salmon cutting knife, Kurouchi has a sandwich structure with stainless and steel (shirogami (white paper) No.1). The surface of the blade is Uchidashi finish and this series is the most popular knife.
The surface of the blade is made with dead soft steel and steel, this forging method had been mainly used until around 1950s. The manufacture method is very similar to that of Japanese sword.
The series of Deba knife, Japanese Salmon cutting knife, Kurouchi has a sandwich structure with stainless and steel (shirogami (white paper) No.1). The surface of the blade is Uchidashi finish and this series is the most popular knife.
The surface of the blade is made with dead soft steel and steel, this forging method had been mainly used until around 1950s. The manufacture method is very similar to that of Japanese sword.
![Salmon cutting knife [Kurouchi]](/upload/save_image/10292134_653e51435d577.jpg)
