To our customers who plan to visit our store.
Our knives are often out of stock due to popularity,
so if we do not have a knife in stock at the time of your visit, we will take your order.
We will mail it to you after your knife is made. Please note that shipping fee will be at your cost.
We appreciate your understanding.

JAPANESEKNIVES

ONLINESHOP

Gyuto Knife Chefs knife. From your kitchen to a chefs kitchen, this knife is used most frequently. Gyuto knife [Nashiji] 180mm　20,900JPY〜 Japanese Gyuto knife [Japanese style] 180mm　20,900JPY〜 Gyuto knife [Maboroshi] + Octagonal handle with buffalo horn ferrule [No Finger Rest] 150mm　27,500JPY〜 Gyuto knife [Maboroshi - No Finger Rest] 150mm　27,500JPY〜
Santoku Knife All-purpose utility knife. This knife is an all-purpose utility knife for home use providing a wide blade and it combines meat cutting knife and vegetable cutting knife. Since this knife can be used in 3 ways, specifically cutting meat, vegetables and boneless fish, it is called Santoku (literally meaning 3 virtues). Santoku knife [Nashiji] 165mm　19,800JPY〜 Santoku knife [Japanese style] 165mm　19,800JPY〜 Santoku knife [Maboroshi] 165mm　30,800JPY〜 Santoku knife [Maboroshi] + Octagonal handle with buffalo horn ferrule 165mm　30,800JPY〜
Deba Knife It is used when cutting fish or bones. We recommend that you use different sizes of Deba knife, such as large Deba, medium Deba, and small Deba, depending on the size of the fish you cut. Please note that all Deba knives are made to order; therefore, it may take “several months” to deliver it after your orders are received. Deba knife [Nashiji] 105mm　16,500JPY〜 Deba knife [Nashiji left-handed] 135mm　29,700JPY〜 Deba knife [Kasumi] 120mm　33,000JPY〜 Western Deba knife [Nashiji] 135mm　33,000JPY〜
Petty Knife It is suitable for detailed work such as peeling skins of vegetables or fruits. Petty knife [Nashiji] 150mm　13,200JPY〜 Japanese Petty knife [Japanese style] 150mm　13,200JPY〜 Petty knife [Maboroshi] 150mm　26,400JPY〜 Petty knife [Maboroshi] + Octagonal handle with buffalo horn ferrule 150mm　26,400JPY〜
Sashimi Knife Sashimi knife. This Sashimi knife has a 3-layer construction; the front and back sides are made of stainless steel, with the highest-quality tempered steel in the middle, with which no one else can compete. Different from conventional ones available in the market,it is structured such that even after it is used for a long-time to cut Sashimi, it is less likely to be curved (correctly, bending). Sashimi knife [Nashiji] 210mm　27,500JPY〜 Sashimi knife [Nashiji left-handed] 240mm　49,500JPY〜 Sashimi knife [Maboroshi] 210mm　55,000JPY〜 Sashimi knife [Kasumi] 270mm　77,000JPY〜
Sujibiki Knife Meat carving knife. This knife is used to remove tendons from a chunk of meat. Because the blade is long and narrow in width, it can also be used for cutting sashimi (raw fish). Sujibiki knife [Maboroshi] 210mm　44,000JPY〜 Sujibiki knife [Denka] 210mm　77,000JPY〜
Nakiri Knife Vegetable-cutting knife. Self-explanatory, the blade is made so as to be most suitable for cutting vegetables. It is very capable of cutting vegetables into small pieces. Nakiri knife [Japanese style] 150mm　17,600JPY〜 Nakiri knife [Western style] 165mm　19,800JPY〜 Nakiri knife [Maboroshi] 195mm　55,000JPY〜 Nakiri knife [Maboroshi] + Octagonal handle with buffalo horn ferrule 195mm　55,000JPY〜
Japanese Handle Collection Here is a collection of Japanese kitchen knives that are especially popular overseas. Japanese Petty knife [Japanese style] 135mm　12,100JPY〜 Japanese Gyuto knife [Japanese style] 180mm　20,900JPY〜 Petty knife [Maboroshi] + Octagonal handle with buffalo horn ferrule 120mm　24,200JPY〜 Gyuto knife [Maboroshi] + Octagonal handle with buffalo horn ferrule [No Finger Rest] 150mm　27,500JPY〜

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Who we are

Established a company as a Japanese sword manufacturer 140 years ago.

We can not provide an opportunity to appreciate how sharp and splendid the traditional swords are directly, however,
we make sure how good they are by using the practical kitchen knives with the same methodology.

We can provide the modern practical kitchen knives to you all , the technology of which is taken over
the traditional sword manufacturing methodology,
Anyone will be realized how sharp the authentic kichen knives wherever you use.

Not only professionals but users at home would be pleased with using our products.

Media Report

2019.10.31 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in SHINKIN HYOGIKAI.
2013.01.04 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in the segment “Japanese Knives loved by chefs around the world” in NHKs “TOKYO EYE” program.
2006.12.25 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in the segment “Skills of Edo Craftsman (Edo Knives)” in NHKs “How are you, Japan?” program.
2006.12.25 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in the column featuring Japanese Skilled Craftsmen in Light Up Shopping Club.
2006.12.01 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in Light Up Shopping Club
2006.12.01 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in WoodyLine (Yama-kei Publishers).
2006.12.01 MEDIA

FUJIWARA EDGED TOOL CRAFT was introduced in Sanpo no Tatsujin (KOTSUSHIMBUNSHA).

Review

Jos

Score：★★★★★

Date：2025/01/09

What a fantastic knive, always wanted one, for the esthetics and the challenge of using it.
My nakiri maboroshi from Fujiwara was already an absolute succes, so I decided to go for the kiritsuke.
Thank you people from Teruyasu Fujiwara for this gift, I will always use it the best way possible
Martin Stuart

Score：★★★★★

Date：2025/01/08

Beautiful addition to a stellar knife.
Martin Stuart

Score：★★★★★

Date：2025/01/08

Took a little while to get but the wait was worth it. An absolute stunning knife, razor sharp, comfortable feel and weight. My new favorite knife and the star of my collection. Thank you Fujiwarasan!!
Len Richards

Score：★★★★★

Date：2024/12/27

Fantastic customer service. great communication and super quick delivery.

The knife is amazing! The craftsmanship is incredible and I hope I am able to do it justice

A very worthwhile purchase

A special thank you to Ayano in customer service for her assistance
Buyer

Score：★★★★★

Date：2024/11/07
Buyer

Score：★★★★★

Date：2024/11/07

Just received my knife in record time! I ordered it on Oct 21st and received it on November 4th. The first and finish is absolutely stunning, as it should be for a knife at this price point. On performance, it cuts like a DREAM. I’m so happy with my purchase, the customer service staff were very responsive and super helpful. They catered to my needs and even sent me pictures of my knife once it was done. My experience with Fujiwara has been a solid 15/10. This is my first time buying from them but it’ll certainly won’t be my last. Highly HIGHLY recommended.
Timur

Score：★★★★★

Date：2024/09/30

Hello Team of Fujiwara Teruyasu Edged Tool Craft,

i am very happy with my Nakiri Denka. Happy enough to bring you three new customers.
I already have several knifes made of stainless and carbon steel. But if i would have to compare the Nakiri is my number one. From what i read aogami and especially the super should have been way harder to sharpen, but it was easy.
A knife that is very sharp, holds the edge for a long time, and is easy to sharpen.
What does a cooking enthusiast need more?
I hope i dont spell it wrong...
ありがとうございます
Mathias Egemar

Score：★★★★★

Date：2024/08/30

An absolutely fantastic knife, a true masterpiece.

I will be ordering more knives in the future.

Thank you so much.
Michael Gliniecki

Score：★★★★★

Date：2024/06/20
Michael Gliniecki

Score：★

Date：2024/06/20

You didn't fulfill the order I made. I ordered the octagonal ebony handle with buffalo horn ferrule but I received the octagonal rosewood handle.
Buyer

Score：★★★★★

Date：2024/05/05

The denka line of knives are beyond sharp by far the sharpest knife I’ve ever used
Michael Kuper

Score：★★★★★

Date：2024/04/27

A great buying experience - Ayano-san kept me informed and this knife exceeds my expectations. I have six Teruyasu Fujiwara kitchen knives and they are always what I reach for. Thank you to all of the great people at Fujiwra Teruyasu Edged Tool Craft.
Anton

Score：★★★★★

Date：2024/04/20

Im VERY happy with my order and The result. I changed a few things along the way, one being going with Denka instead of Mab. Of course there were no problem and custom service were swift with the response and change of order.

210 mm denka were perfect and I use it everyday.

Thanks alot! 10/10.

//
Anton
Buyer

Score：★★★★★

Date：2023/11/25
Alkis

Score：★★★★★

Date：2023/02/10

Excellent , very sharp and beautiful!!
Alkis

Score：★★★★★

Date：2023/02/10

Razor sharp , not heavy and easily sharpened
Ali Nazari

Score：★★★★★

Date：2021/07/16

Incredible knife! I purchased the 180mm Gyuto Denka no Hoto and it's absolutely stunning. The steel is beautiful and sharper than any other knife I have ever used. It feels clearly sharper than my Shun knives ever have. I really like the spot for my index finger as well. Thank you so much for your hard work and extraordinary knife making skills! A true treasure I will enjoy using during my lifetime. Great customer service and easy shipping experience as well. Looking forward to maybe another Denka in my future :) Thanks again!
Kim

Score：★★★★★

Date：2021/05/06
Lauren

Score：★★★★★

Date：2020/07/01

あなたの献身をありがとう.
Michael

Score：★★★★★

Date：2020/03/12

This is my second purchase, I previously bought a Gyuto (Denka). The Denka steel is second to none. If you steel the knife from time to time, it will stay sharp for a very long time. Because of the quality of the steel, the knife is extremely sharp. Overall, it is a well balanced knife that is a pleasure to use. Well worth the expense.