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- Octagonal ebony handle with buffalo horn ferrule for Gyuto knife [Maboroshi]
Octagonal ebony handle with buffalo horn ferrule for Gyuto knife [Maboroshi]
Established a company as a Japanese sword manufacturer 140 years ago.
We are afraid that the Japanese swords are only a kind of traditional art, we will not be able to provide an opportunity to appreciate how sharp and splendid the traditional swords are directly for you all.
We would like to guarantee you how well the hand made kitchen knives with the same manufacturing methodology of Japanese swords"KATANA".
We , the 4th successor, make sure you might feel the products we provide are authentic and sharp no matter how long you might use ,moreover , you might realize the one as a precious practical utility.
We contrive to last and improve the same traditional Japanese sword manufacturing skills so that our products will be able to satisfy your needs ; sharpness, long life time.
Please do not hesitate to contact us if you would like to get the further information.
We would like to guarantee you how well the hand made kitchen knives with the same manufacturing methodology of Japanese swords"KATANA".
We , the 4th successor, make sure you might feel the products we provide are authentic and sharp no matter how long you might use ,moreover , you might realize the one as a precious practical utility.
We contrive to last and improve the same traditional Japanese sword manufacturing skills so that our products will be able to satisfy your needs ; sharpness, long life time.
Please do not hesitate to contact us if you would like to get the further information.
![Octagonal ebony handle with buffalo horn ferrule for Gyuto knife [Maboroshi]](/upload/save_image/07051745_6687b2ba24e04.jpg)
Octagonal ebony handle with buffalo horn ferrule for Gyuto knife [Maboroshi]
[NOTICE]
Octagonal evony handle with baffalo horn bolster for Gyuto knife [Maboroshi]
Octagonal evony handle with baffalo horn bolster for Gyuto knife [Maboroshi]
Review
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Chris ValkiersScore：★★★★★Date：2015/12/16Very nice handle, was worth waiting for
![Octagonal ebony handle with buffalo horn ferrule for Gyuto knife [Maboroshi]](/upload/save_image/07051745_6687b2ba37acf.jpg)
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Simon DockrayScore：★★★★Date：2015/12/15Lovely knife, very sharpe out of the box and easy to sharpen when required, although that isn't very often. My only criticism is even though the bevel of the blade is 50/50 the actual grind is more suited to a right handed person, that said, this is only noticeable when chopping dense veg such as swede and turnip. I have two Japanese knives so far (this one and a Tanaka Nakiri) and this is still my favourite! The service from Mr Teruyasu was also fantastic, I'll definitely buy from him again.
